Management Trainee For Food And Beverage Departments
Description
Food&Beverageand Front of House - This should be attainable for thetraineeafter a 6-month period at which time a meeting with the GM is arranged to discuss progression through the programme.Traineeswill have responsibility for the daily operations and weekly planning of these areas.Traineeswill learn all the skills involved to be a front desk agent and a reservations agent.Traineeswill learn all the culinary skills required to progress from a Commis Chef to Chef de Partie.Traineeswill be able to provide support functions in Sales and Marketing, HR or Finance in the final period of their programme.ManagementHospitality €551.85 per week - Accommodation provided in close proximity to the hotel - Excellent live in accommodation will be provided in our fully furnished houses in the village all within walking distance from the hotel. * Number of positions:2Food&Beverageand Front of House - This should be attainable for thetraineeafter a 6-month period at which time a meeting with the GM is arranged to discuss progression through the programme.Traineeswill have responsibility for the daily operations and weekly planning of these areas.Traineeswill learn all the skills involved to be a front desk agent and a reservations agent.Traineeswill learn all the culinary skills required to progress from a Commis Chef to Chef de Partie.Traineeswill be able to provide support functions in Sales and Marketing, HR or Finance in the final period of their programme.ManagementHospitality €551.85 per week - Accommodation provided in close proximity to the hotel - Excellent live in accommodation will be provided in our fully furnished houses in the village all within walking distance from the hotel. * Number of positions:2more19 hours agoNEW
Want AI to find more roles like this?
Upload your CV once. Get matched to relevant assignments automatically.