Head Cook

About the Role As our Head Cook, you will oversee daily kitchen operations and ensure all meals meet Ministry of Health nutritional guidelines and individual dietary needs. You’ll prepare fresh, well‑balanced meals, maintain excellent food safety and hygiene standards, and help create a warm, positive dining experience for our residents. You’ll also support and supervise kitchen staff, work closely with clinical and care teams, and contribute to a culture of quality, safety, and continuous impr…